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Jennie-O All Natural Turkey Breast Tenderloins

Common questions

Is Jennie-O All Natural Turkey Breast Tenderloins healthy?

Jennie-O All Natural Turkey Breast Tenderloins scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This turkey breast product is processed, containing a solution with water, vinegar, salt, turbinado sugar, and baking soda.

How processed is Jennie-O All Natural Turkey Breast Tenderloins?

Jennie-O All Natural Turkey Breast Tenderloins is NOVA Group 3: Processed Foods.

Which ingredients drive Jennie-O All Natural Turkey Breast Tenderloins' score?

In Scout's ingredient-by-ingredient analysis, Parsley Flakes counts in its favor; Turbinado Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Jennie-O All Natural Turkey Breast Tenderloins

Jennie-O
65 Fair

Analysis updated July 2026 · How Scout scores

$5.18 · 1 lb · $5.18 / lb
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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Hormel Foods
Category Meat and Seafood
Summary

This turkey breast product is processed, containing a solution with water, vinegar, salt, turbinado sugar, and baking soda. While it includes beneficial ingredients like vinegar and parsley flakes, the presence of sodium bicarbonate as an additive indicates a moderate level of processing. The product's clean label and absence of harmful preservatives or artificial additives contribute positively to its score, but the processing level limits its maximum potential rating.

Key ingredients 8

Parsley Flakes
Good

Parsley flakes add natural flavor and nutrients, contributing to the product's overall healthfulness.

Water
Neutral

Water is a common base in processed foods, helping to keep the product moist and tender.

See more about Water →
Vinegar
Neutral

Vinegar is used for flavor and preservation, contributing to the product's tangy taste without negative effects.

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Salt
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

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Baking Soda
Neutral

Baking soda is used as a leavening agent or preservative, with no significant positive or negative impact.

See more about Baking Soda →
En:e500
Neutral

E500 is an additive used as an anti-caking agent, with no significant health impact.

See more about En:e500 →
En:e500ii
Neutral

E500ii is a form of baking soda used as an additive, serving functional purposes without health concerns.

See more about En:e500ii →
Turbinado Sugar
Bad

Turbinado sugar adds sweetness but is considered less healthy due to its added sugars, which can impact health if consumed in excess.

Processing

Group 3 · Processed

Processed Foods

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Amazon pricing & content

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