Amy's INDIAN MATTAR PANEER

Common questions

Is Amy's INDIAN MATTAR PANEER healthy?

Amy's INDIAN MATTAR PANEER scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features a variety of organic ingredients such as basmati rice, onions, peas, and garbanzo beans, which contribute to its nutritional value and minimal pesticide exposure.

How processed is Amy's INDIAN MATTAR PANEER?

Amy's INDIAN MATTAR PANEER is NOVA Group 3: Processed Foods.

Which ingredients drive Amy's INDIAN MATTAR PANEER's score?

In Scout's ingredient-by-ingredient analysis, Organic basmati rice, Organic onions, Organic peas count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Amy's INDIAN MATTAR PANEER

Amy's
70 Good

Analysis updated August 2026 · How Scout scores

10 oz
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At a glance

Beneficial ingredients 13
Harmful ingredients 0
Owned by Amy's Kitchen Inc.
Category Other Food
Summary

This product features a variety of organic ingredients such as basmati rice, onions, peas, and garbanzo beans, which contribute to its nutritional value and minimal pesticide exposure. The inclusion of paneer cheese adds high-quality protein and calcium. However, the use of expeller pressed high oleic safflower and/or sunflower oil introduces a moderate level of processing, which slightly impacts the overall score.

Key ingredients 15

Organic basmati rice
Good

Organic basmati rice is a whole grain that provides essential nutrients and energy. Being organic, it is free from synthetic pesticides and fertilizers. It is a good source of carbohydrates and fiber, supporting digestive health.

Benefits

Provides a source of complex carbohydrates and fiber, supporting sustained energy release and digestive health.

See more about Organic basmati rice →
Organic onions
Good

Organic onions are rich in antioxidants and have anti-inflammatory properties. They are free from synthetic pesticides due to their organic nature. Onions can support heart health and immune function.

Benefits

Rich in antioxidants and sulfur compounds that may support heart health and immune function.

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Organic peas
Good

Organic peas are a good source of plant-based protein and fiber. Being organic, they are grown without synthetic pesticides. They provide essential vitamins and minerals, supporting overall health.

Benefits

Provide plant-based protein and fiber, along with essential vitamins and minerals.

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Organic garbanzo beans
Good

Organic garbanzo beans are high in protein and fiber, supporting digestive health and satiety. They are grown without synthetic pesticides, enhancing their nutritional profile. They also provide essential vitamins and minerals.

Benefits

High in protein and fiber, supporting digestive health and providing essential nutrients.

Paneer cheese
Good

Paneer cheese is a source of high-quality animal protein and calcium. Made from pasteurized milk and vinegar, it is minimally processed. It supports bone health and muscle maintenance.

Risks

May contain lactose, which can be a concern for lactose-intolerant individuals.

Benefits

Provides high-quality protein and calcium, supporting bone health and muscle maintenance.

Organic diced tomatoes
Good

Organic diced tomatoes are rich in vitamins A and C and antioxidants like lycopene. Being organic, they are free from synthetic pesticides. They support immune function and may reduce inflammation.

Benefits

Rich in vitamins and antioxidants, supporting immune function and reducing inflammation.

Organic tomato puree
Good

Organic tomato puree provides concentrated nutrients and antioxidants. It is free from synthetic pesticides due to its organic nature. It supports heart health and may have anti-inflammatory effects.

Benefits

Concentrated source of nutrients and antioxidants, supporting heart health.

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Sea salt
Good

Sea salt is a natural source of sodium and trace minerals. It is minimally processed compared to refined table salt. It can enhance flavor and provide essential electrolytes.

Risks

Excessive consumption can lead to high blood pressure and other health issues.

Benefits

Provides essential electrolytes and trace minerals, enhancing flavor naturally.

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Spices
Good

Whole-food seasonings, antioxidant-bearing.

Benefits

May offer anti-inflammatory and antioxidant benefits depending on the specific spices used.

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Organic carrots
Good

Organic carrots are rich in beta-carotene, fiber, and antioxidants. Being organic, they are free from synthetic pesticides. They support eye health and provide essential nutrients.

Benefits

Rich in beta-carotene and fiber, supporting eye health and providing essential nutrients.

Organic garlic
Good

Organic garlic is known for its antioxidant and anti-inflammatory properties. It is free from synthetic pesticides due to its organic status. Garlic supports heart health and immune function.

Benefits

Provides antioxidants and supports heart health and immune function.

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Turmeric
Good

Turmeric is known for its anti-inflammatory and antioxidant properties due to curcumin. It is a natural spice that supports joint health and may reduce inflammation. It is widely used in traditional medicine for its health benefits.

Benefits

Provides anti-inflammatory and antioxidant benefits, supporting joint health.

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Paprika
Good

Paprika is rich in antioxidants and vitamins A and E. It is a natural spice that adds flavor and color to dishes. It may support eye health and provide anti-inflammatory benefits.

Benefits

Rich in antioxidants and vitamins, supporting eye health and providing anti-inflammatory benefits.

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Expeller pressed high oleic safflower and/or sunflower oil
Neutral

High oleic safflower and sunflower oils are bred to be low in linoleic acid, reducing omega-6 content. Expeller pressing is a mechanical extraction method that avoids chemical solvents. These oils provide monounsaturated fats, which are healthier than traditional seed oils.

Benefits

Provides monounsaturated fats that are healthier than traditional seed oils.

Organic cornstarch
Neutral

Organic cornstarch is used as a thickening agent and is free from genetically modified organisms. It is a refined carbohydrate with minimal nutritional value. It is generally safe when used in moderation.

Processing

Group 3 · Processed

Processed Foods

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