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PLUMROSE, SLICED BACON OLD FASHIONED HARDWOOD SMOKED

Common questions

Is PLUMROSE, SLICED BACON OLD FASHIONED HARDWOOD SMOKED healthy?

PLUMROSE, SLICED BACON OLD FASHIONED HARDWOOD SMOKED scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This bacon product is processed and contains sodium nitrite, a preservative that can form potentially harmful nitrosamines when cooked at high temperatures.

How processed is PLUMROSE, SLICED BACON OLD FASHIONED HARDWOOD SMOKED?

PLUMROSE, SLICED BACON OLD FASHIONED HARDWOOD SMOKED is NOVA Group 3: Processed Foods.

Which ingredients drive PLUMROSE, SLICED BACON OLD FASHIONED HARDWOOD SMOKED's score?

In Scout's ingredient-by-ingredient analysis, Sodium phosphate, Brown sugar, Sodium erythorbate are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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PLUMROSE, SLICED BACON OLD FASHIONED HARDWOOD SMOKED

Plumrose Usa Inc.
60 Fair

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 6
Owned by JBS
Category Meat and Seafood
Summary

This bacon product is processed and contains sodium nitrite, a preservative that can form potentially harmful nitrosamines when cooked at high temperatures. While it has a relatively short ingredient list, the presence of sodium nitrite and the high level of processing limit its healthfulness. The use of brown sugar and sodium phosphate further contributes to its processed nature, impacting its overall score.

Key ingredients 8

Water
Neutral

Water is used as a base in processing and does not add nutritional value or harm.

See more about Water →
Salt
Neutral

Salt enhances flavor but should be consumed in moderation; it is neutral in overall health impact.

See more about Salt →
Sodium phosphate
Bad

Sodium phosphate is a processed additive that can impact mineral balance if consumed excessively.

See more about Sodium phosphate →
Brown sugar
Bad

Brown sugar adds sweetness but is a processed sugar that can contribute to health concerns when consumed in large amounts.

See more about Brown sugar →
Sodium erythorbate
Bad

Sodium erythorbate is an additive used for preservation, but its consumption is linked to potential health risks.

Sodium nitrite
Bad

Sodium nitrite is used for curing but has been associated with formation of harmful compounds when cooked at high temperatures.

See more about Sodium nitrite →
En:e250
Bad

E250 is a preservative that can form potentially harmful nitrosamines during cooking.

En:e316
Bad

E316 is an antioxidant additive that may have negative health implications with regular consumption.

Processing

Group 3 · Processed

Processed Foods

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