Penne

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Penne healthy?

Penne scores 93/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from minimally processed ingredients such as pea flour, lentil flour, and zucchini flour, which are all high in protein and fiber.

How processed is Penne?

Penne is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Penne's score?

In Scout's ingredient-by-ingredient analysis, Pea flour, Lentil flour, Zucchini flour count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Penne

Veggie Craft
93 Excellent

Analysis updated June 2026 · How Scout scores

$9.99 · 8 oz · $1.25 / ounce
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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Litehouse Inc.
Category Pasta
Summary

This product is made from minimally processed ingredients such as pea flour, lentil flour, and zucchini flour, which are all high in protein and fiber. The use of these whole food flours ensures a nutrient-rich profile without the inclusion of any harmful additives or seed oils. Its low level of processing and clean ingredient list contribute to its high rating.

Key ingredients 3

Pea flour
Good

Pea flour is a high-protein, gluten-free flour made from ground peas. It is minimally processed and retains most of the nutrients found in whole peas. This ingredient is a good source of plant-based protein and fiber.

Benefits

Rich in protein and fiber, which can aid in digestion and provide a feeling of fullness. Contains essential amino acids and micronutrients like iron and magnesium.

See more about Pea flour →
Lentil flour
Good

Lentil flour is made from ground lentils and is a nutritious, gluten-free alternative to wheat flour. It is minimally processed, preserving the natural nutrients of lentils. This ingredient is high in protein and fiber, making it beneficial for a balanced diet.

Benefits

Provides a good source of plant-based protein and dietary fiber. Contains essential nutrients such as iron, folate, and potassium, which support overall health.

See more about Lentil flour →
Zucchini flour
Good

Zucchini flour is made from dried and ground zucchini, offering a low-calorie, nutrient-rich alternative to traditional flours. It is minimally processed, retaining the vitamins and minerals found in fresh zucchini. This ingredient is beneficial for adding fiber and micronutrients to the diet.

Benefits

Low in calories and high in vitamins A and C, which support immune function and skin health. Provides dietary fiber that aids in digestion.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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Amazon pricing & content

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