At a glance
Summary
Skim milk is a minimally processed dairy product that retains essential nutrients like calcium and protein while offering a lower calorie option compared to whole milk. The addition of vitamins A and D enhances its nutritional profile, compensating for the loss of fat-soluble vitamins during the skimming process. Its clean ingredient list and minimal processing contribute to a high health rating.
Key ingredients 3
Vitamin D3Good
Beneficial ingredient — whole-food or functional value in this product class.
See more about Vitamin D3 →Skim MilkNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about Skim Milk →Vitamin A PalmitateNeutral
Added to fortify the milk and restore nutrient levels lost during the skimming process.
See more about Vitamin A Palmitate →Processing
Unprocessed or Minimally Processed Foods
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