Goli Nutrition Energy Chewable Gummies - 60ct

Organic cane sugar is a natural sweetener derived from sugarcane. It is less processed than refined sugar, retaining some molasses content. However, it still contributes to caloric intake without significant nutritional benefits.

Organic tapioca syrup is a natural sweetener made from cassava root. It is used as a binding agent and sweetener in food products. While it is organic, it primarily provides carbohydrates without additional nutrients.

Water is used as a solvent and to provide moisture in food products. It is essential for hydration and does not contribute calories. In this context, it serves a functional purpose without health risks.

Pectin is a natural gelling agent derived from fruits, commonly used in jams and jellies. It helps provide structure to gummy products. It is a source of dietary fiber, though in small amounts in this context.

Natural flavors are additives used to enhance taste, derived from natural sources but often highly processed. They can contain a variety of compounds, making it difficult to assess their full impact. The lack of transparency in their composition can be concerning for some consumers.

Sodium citrate is a salt of citric acid used as a preservative and to enhance flavor. It helps maintain the stability and pH of food products. It is generally recognized as safe in moderate amounts.

Citric acid is a natural acid found in citrus fruits, used as a preservative and flavor enhancer. It is widely used in food products to add tartness and preserve freshness. It is generally safe for consumption in moderate amounts.

Malic acid is a naturally occurring acid found in fruits, used to enhance flavor and acidity in food products. It contributes to the sour taste and is generally recognized as safe. It is often used in conjunction with other acids to balance flavors.