Kids' Omega-3 Gummies - Lemonade, Strawberry, & Cherry - 120ct - up&up™: Gluten-Free, No Artificial Flavors

EPA and DHA are omega-3 fatty acids derived from fish oil, essential for brain and heart health. They are known to reduce inflammation and support cognitive function. These high-quality active ingredients are crucial for children's development.

Gelatin is a protein derived from animal collagen, used as a gelling agent. It supports joint health and skin elasticity. It is a natural ingredient that provides a source of amino acids.

ALA is an omega-3 fatty acid derived from flaxseed oil, beneficial for heart health. It is a plant-based source of omega-3s, suitable for vegetarians. It can be converted into EPA and DHA in the body, though less efficiently.

Vitamin A is essential for vision, immune function, and skin health. It is provided in the form of retinyl palmitate, a stable and bioavailable form. Adequate intake is crucial for children's growth and development.

Vitamin C is a powerful antioxidant that supports immune function and skin health. It is provided as ascorbic acid, a highly bioavailable form. It also aids in the absorption of iron from plant-based foods.

Vitamin D is crucial for bone health and immune function, provided as cholecalciferol (D3), the most effective form. It helps in calcium absorption and is vital for children's growth. Adequate levels are important for overall health.

Vitamin E is an antioxidant that protects cells from oxidative damage. It is provided as dl-alpha-tocopheryl acetate, a common supplement form. It supports skin health and immune function.

Water is used as a solvent and to provide moisture in food products. It is essential for hydration and various bodily functions. In this product, it helps maintain the gummy texture.

Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is used to add a sour taste and preserve freshness. It is generally recognized as safe when consumed in moderate amounts.

Colors such as turmeric, paprika extract, and radish concentrate are natural colorants used to enhance the visual appeal of food. They are derived from natural sources and are generally considered safe. These natural colors do not carry the risks associated with artificial dyes.

Fumaric acid is used as an acidity regulator and preservative in food products. It is a naturally occurring compound found in some fruits and vegetables. It is considered safe for consumption in regulated amounts.

Lactic acid is used as a preservative and flavoring agent in foods. It is produced naturally during fermentation. It is generally recognized as safe and can aid in digestion.

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Glucose syrup is a sweetener derived from corn that can contribute to high blood sugar levels. It is highly processed and lacks nutritional value. Excessive consumption may lead to metabolic issues.

Refined added sugar.

Natural flavors are used to enhance taste but can be a catch-all term for various additives. They are highly processed and lack transparency in their composition. This can be concerning for individuals with allergies or sensitivities.