Budweiser Zero Non-Alcoholic Beer, 355 Ml Cans, Pack Of 12, Full-Flavoured, 0.0% 355 Ml

Water is a neutral ingredient that serves as the primary solvent in beverages. It does not contribute any calories or nutrients but is essential for hydration. In this product, it acts as a base for other ingredients.

Barley malt is a key ingredient in beer production, providing fermentable sugars and flavor. It is processed through malting, which involves soaking, germinating, and drying the barley. While it contributes to the beer's flavor profile, it does not offer significant nutritional benefits.

Rice is used in brewing to lighten the body and flavor of the beer. It is a carbohydrate source that undergoes fermentation. While it contributes to the beer's texture, it does not provide significant nutritional value.

Natural flavors are added to enhance the taste of the product but can be vague in terms of their actual composition. They are often derived from natural sources but can be highly processed. The lack of transparency in their composition can be a concern for consumers seeking clean labels.

Hops are used in brewing for their bittering, flavoring, and preservative properties. They are a natural ingredient that contributes to the beer's aroma and taste. While they add complexity to the flavor profile, they do not provide significant nutritional benefits.

Hop extract is a concentrated form of hops used to impart bitterness and aroma to the beer. It is processed to isolate specific compounds from hops. While it enhances the beer's flavor, it does not offer significant nutritional benefits.