Pumpkin Seeds

Sprouts
75 Good
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Summary

This product contains beneficial ingredients like pumpkin seeds and garlic, which are nutrient-dense and minimally processed. However, the presence of canola oil, a highly processed seed oil high in omega-6 fatty acids, negatively impacts the overall healthiness. The product's processing level also limits its potential score, despite the presence of several healthy components.

At a glance

Beneficial ingredients 10
Harmful ingredients 1
Category Nuts And Seeds

Key ingredients 14

Pepitas
Very Good

Pepitas are a nutrient-dense seed rich in protein, healthy fats, and essential minerals. They are minimally processed and provide a good source of magnesium, zinc, and antioxidants. Their consumption supports heart health and may improve prostate health.

Benefits

Rich in protein and healthy fats, supporting heart health and providing essential nutrients like magnesium and zinc.

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Canola Oil
Very Bad

Canola oil is a seed oil high in omega-6 fatty acids, which can promote inflammation if consumed in excess. It is often highly processed and may contain trans fats due to hydrogenation. The high omega-6 content can disrupt the omega-3 to omega-6 balance in the diet.

Risks

High omega-6 content may promote inflammation when consumed in excess. Processing methods may introduce trans fats.

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Pumpkin Seeds
Very Good

Pumpkin seeds are a natural source of protein, healthy fats, and essential nutrients. They are minimally processed and provide a good source of magnesium, zinc, and antioxidants. Their consumption supports heart health and may improve prostate health.

Benefits

Rich in protein and healthy fats, supporting heart health and providing essential nutrients like magnesium and zinc.

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Salt
Neutral

Salt is used as a seasoning and preservative in many foods. It is essential for maintaining fluid balance and nerve function. However, excessive consumption can lead to high blood pressure and other health issues.

Risks

Excessive consumption can lead to high blood pressure and cardiovascular issues.

Benefits

Essential for maintaining fluid balance and nerve function.

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Dill Seasoning
Good

Dill seasoning adds flavor and contains antioxidants that may support health. It is typically made from dried dill weed and seeds, which are minimally processed. Dill has been traditionally used for its digestive benefits.

Benefits

Contains antioxidants and may aid digestion.

Garlic
Very Good

Garlic is known for its potential health benefits, including cardiovascular support and immune system enhancement. It contains allicin, which has antimicrobial and antioxidant properties. Garlic is minimally processed and adds flavor to foods.

Benefits

Supports cardiovascular health and boosts the immune system.

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Onion
Very Good

Onion is a flavorful vegetable that provides antioxidants and supports heart health. It contains quercetin, which has anti-inflammatory properties. Onions are minimally processed and contribute to overall health when included in the diet.

Benefits

Provides antioxidants and supports heart health.

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Spices
Good

Spices, including chili pepper, add flavor and contain various antioxidants and anti-inflammatory compounds. They are minimally processed and can enhance the nutritional profile of foods. Spices like chili pepper may boost metabolism and improve circulation.

Benefits

Contains antioxidants and may boost metabolism.

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Sea Salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive consumption can lead to high blood pressure and cardiovascular issues.

Benefits

Contains trace minerals and enhances flavor.

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Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is commonly used in food processing to maintain freshness and enhance flavor. While generally safe, excessive consumption can cause digestive discomfort.

Risks

Excessive consumption may cause digestive discomfort.

Benefits

Acts as a preservative and enhances flavor.

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Honey
Good

Honey is a natural sweetener with antioxidant properties and potential health benefits. It is less processed than refined sugars and contains small amounts of vitamins and minerals. Honey can support immune health and provide energy.

Risks

High in sugars, which can contribute to weight gain if consumed in excess.

Benefits

Contains antioxidants and provides a natural source of energy.

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Yeast Extract
Neutral

Yeast extract is used as a flavor enhancer and contains B vitamins. It is derived from yeast and adds umami flavor to foods. While generally safe, it may contain glutamates that some individuals are sensitive to.

Risks

May contain glutamates that can cause sensitivity in some individuals.

Benefits

Provides B vitamins and enhances flavor.

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Mustard
Good

Mustard is a condiment made from mustard seeds, which contain antioxidants and anti-inflammatory compounds. It is minimally processed and can enhance the flavor of foods. Mustard seeds have been associated with digestive health benefits.

Benefits

Contains antioxidants and may aid digestion.

Cucumber
Very Good

Cucumber is a hydrating vegetable rich in vitamins and minerals. It is minimally processed and provides antioxidants that support overall health. Cucumbers are low in calories and can aid in hydration and digestion.

Benefits

Hydrating and rich in vitamins and minerals.

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Processing

Group 3 · Processed

Processed Foods

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