Wegmans Salted Roasted Almonds

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Common questions

Is Wegmans Salted Roasted Almonds healthy?

Wegmans Salted Roasted Almonds scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. The product contains almonds, which are nutrient-dense and beneficial for heart health, and sea salt, which is a minimally processed source of sodium.

How processed is Wegmans Salted Roasted Almonds?

Wegmans Salted Roasted Almonds is NOVA Group 3: Processed Foods.

Which ingredients drive Wegmans Salted Roasted Almonds' score?

In Scout's ingredient-by-ingredient analysis, Almonds, Sea Salt count in its favor; Vegetable Oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Wegmans Salted Roasted Almonds

Wegmans
60 Fair

Analysis updated August 2026 · How Scout scores

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Near you

Wegmans is carried at Wegmans stores. Find one within 25 miles.

At a glance

Beneficial ingredients 2
Harmful ingredients 1
Owned by Wegmans
Category Nuts and Seeds
Summary

The product contains almonds, which are nutrient-dense and beneficial for heart health, and sea salt, which is a minimally processed source of sodium. However, the use of vegetable oils such as peanut, cottonseed, soybean, and sunflower seed oil is a concern due to their high omega-6 fatty acid content and potential to promote inflammation. These oils are also typically extracted using high heat and chemicals, which further reduces their nutritional quality. The processing level of the product also limits its overall health score.

Key ingredients 3

Almonds
Good

Almonds are a nutrient-dense food rich in healthy fats, protein, and fiber. They provide essential vitamins and minerals such as vitamin E, magnesium, and calcium. Their consumption is associated with improved heart health and reduced inflammation.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Rich in monounsaturated fats, which support heart health. High in antioxidants, particularly vitamin E, which can help reduce oxidative stress.

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Sea Salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It is often preferred over refined table salt due to its mineral content. Its use in moderation can support electrolyte balance and hydration.

Risks

Excessive consumption can lead to high blood pressure and related health issues.

Benefits

Provides essential minerals and can enhance the flavor of foods without the need for excessive additives.

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Vegetable Oil
Very Bad

Vegetable oils such as peanut, cottonseed, soybean, and sunflower seed oil are high in omega-6 fatty acids, which can promote inflammation when consumed in excess. These oils are often extracted using high heat and chemicals, which can degrade their nutritional quality. They are considered unhealthy compared to oils high in monounsaturated fats like olive oil.

Risks

High omega-6 content may promote inflammation and contribute to chronic diseases when consumed in large amounts.

See more about Vegetable Oil →

Processing

Group 3 · Processed

Processed Foods

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