Prunes

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Common questions

Is Prunes healthy?

Prunes scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product consists primarily of prunes, which are a good source of dietary fiber and nutrients, aiding digestion and providing natural energy.

How processed is Prunes?

Prunes is NOVA Group 3: Processed Foods.

Which ingredients drive Prunes' score?

In Scout's ingredient-by-ingredient analysis, California prunes counts in its favor; Potassium sorbate is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Prunes

Best Choice
65 Fair

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Associated Wholesale Grocers Inc.
Category Fruits
Summary

This product consists primarily of prunes, which are a good source of dietary fiber and nutrients, aiding digestion and providing natural energy. However, the presence of potassium sorbate as a preservative introduces a level of processing that slightly detracts from its overall healthiness. While the preservative is generally safe, it adds no nutritional value and is a common additive in processed foods.

Key ingredients 2

California prunes
Good

Prunes are a natural source of dietary fiber and essential nutrients. They are minimally processed and retain most of their nutritional value. Prunes can aid in digestion and provide a natural source of energy.

Risks

Excessive consumption may lead to digestive discomfort due to high fiber content.

Benefits

Rich in fiber, vitamins, and minerals, prunes support digestive health and provide antioxidants that may reduce oxidative stress.

Potassium sorbate
Bad

Potassium sorbate is a synthetic preservative used to extend shelf life. It is generally recognized as safe but can cause allergic reactions in sensitive individuals. Its use in processed foods is common, but it adds no nutritional value.

Risks

May cause allergic reactions or skin irritation in sensitive individuals.

See more about Potassium sorbate →

Processing

Group 3 · Processed

Processed Foods

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