At a glance
Summary
This apple cider is moderately processed and contains preservatives like potassium sorbate and sodium benzoate, which are used to extend shelf life but can raise health concerns. While the primary ingredient, apple juice, is beneficial, the presence of these synthetic additives and the processing level limit its overall healthiness. The product's score is influenced by these factors, despite the natural origin of the main ingredient.
Key ingredients 3
Apple juiceNeutral
Apple juice is a natural fruit extract that provides flavor and some nutrients, but it does not have a significant health benefit or risk on its own.
See more about Apple juice →Potassium sorbateBad
Potassium sorbate is a preservative that can cause allergic reactions or sensitivities in some consumers, which is why it is considered harmful.
See more about Potassium sorbate →Sodium benzoateBad
Sodium benzoate is a preservative that may form trace amounts of harmful compounds when combined with vitamin C, raising concerns about its safety.
See more about Sodium benzoate →Processing
Processed Foods
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