At a glance
Summary
This product is minimally processed, consisting primarily of reduced fat milk with added lactase enzyme to aid digestion for lactose-intolerant individuals. The inclusion of vitamins A and D3 enhances its nutritional profile without introducing any harmful additives. Its clean ingredient list and minimal processing make it a healthy choice within its category.
Key ingredients 4
Vitamin D3Good
Beneficial ingredient — whole-food or functional value in this product class.
See more about Vitamin D3 →Reduced Fat MilkNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about Reduced Fat Milk →Lactase EnzymeNeutral
Lactase enzyme helps break down lactose, making the product suitable for those with lactose intolerance without adding extra nutritional value.
See more about Lactase Enzyme →Vitamin A PalmitateNeutral
Vitamin A Palmitate is added to support vision and immune health, but it does not significantly impact the overall nutritional profile.
See more about Vitamin A Palmitate →Processing
Unprocessed or Minimally Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play