PAGASA, MACARONI PRODUCT CUT FIDEO
Summary
This product is made from durum wheat semolina, a high-quality ingredient, and is minimally processed, which contributes to its high rating. The absence of harmful additives, artificial ingredients, and seed oils further enhances its nutritional profile, making it a healthy choice within its category.
At a glance
Key ingredients 1
Durum wheat semolinaNeutral
Durum wheat semolina is a coarse flour made from durum wheat, a hard variety of wheat. It is minimally processed and retains some of the wheat's natural nutrients. It is commonly used in pasta products due to its high protein content and firm texture.
Risks
Contains gluten, which may cause adverse reactions in individuals with celiac disease or gluten sensitivity.
Benefits
Provides a good source of protein and complex carbohydrates, which can be beneficial for sustained energy release.
Processing
Unprocessed or Minimally Processed Foods
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