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Ronzoni Enriched Macaroni Product Thin Spaghetti No. 9

Common questions

Is Ronzoni Enriched Macaroni Product Thin Spaghetti No. 9 healthy?

Ronzoni Enriched Macaroni Product Thin Spaghetti No. 9 scores 90/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This pasta is made from high-quality ingredients like semolina and durum flour, which are minimally processed and retain essential nutrients.

How processed is Ronzoni Enriched Macaroni Product Thin Spaghetti No. 9?

Ronzoni Enriched Macaroni Product Thin Spaghetti No. 9 is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Ronzoni Enriched Macaroni Product Thin Spaghetti No. 9's score?

In Scout's ingredient-by-ingredient analysis, Niacin, Riboflavin count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Ronzoni Enriched Macaroni Product Thin Spaghetti No. 9

Ronzoni
90 Excellent

Analysis updated August 2026 · How Scout scores

$24.99 · 16 oz · pack of 6 · $0.26 / fluid ounce
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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by New World Pasta Company
Category Pasta
Summary

This pasta is made from high-quality ingredients like semolina and durum flour, which are minimally processed and retain essential nutrients. The product is enriched with vitamins and minerals, enhancing its nutritional profile. Its simple ingredient list and minimal processing contribute to a high score, reflecting its status as a wholesome food choice.

Key ingredients 7

Niacin
Good

Beneficial ingredient — whole-food or functional value in this product class.

See more about Niacin →
Riboflavin
Good

Essential B vitamin — beneficial micronutrient.

See more about Riboflavin →
Semolina (wheat)
Neutral

Semolina is a minimally processed wheat product that provides a good source of carbohydrates and some protein, making it a staple in pasta production.

Durum flour (wheat)
Neutral

Durum flour is a type of wheat flour that is essential for making traditional pasta, offering a firm texture and nutritional value.

Ferrous sulfate (iron)
Neutral

Ferrous sulfate is an iron supplement used to prevent deficiencies, contributing to healthy blood and oxygen transport.

Thiamin mononitrate
Neutral

Thiamin mononitrate is a form of vitamin B1 that helps support energy production and nervous system health.

See more about Thiamin mononitrate →
Folic acid
Neutral

Folic acid is a B-vitamin important for cell growth and development, often added to enriched foods to support overall health.

See more about Folic acid →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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Amazon pricing & content

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