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SIN SAL MANTEQUILLA

Common questions

Is SIN SAL MANTEQUILLA healthy?

SIN SAL MANTEQUILLA scores 63/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This butter product is ultra-processed, which limits its potential score despite having a simple ingredient list.

How processed is SIN SAL MANTEQUILLA?

SIN SAL MANTEQUILLA is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive SIN SAL MANTEQUILLA's score?

In Scout's ingredient-by-ingredient analysis, Cream counts in its favor; Natural flavor is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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SIN SAL MANTEQUILLA

Falfurrias Creamery Co
63 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Falfurrias Creamery Co
Category Butter
Summary

This butter product is ultra-processed, which limits its potential score despite having a simple ingredient list. The presence of 'natural flavor' raises concerns due to its lack of transparency, which can be problematic for individuals with allergies or sensitivities. While it contains cream, a beneficial ingredient, the processing level and inclusion of vague flavoring reduce its overall health rating.

Key ingredients 2

Cream
Good

Traditional whole-fat dairy ingredient.

Risks

High in saturated fats, which may contribute to heart disease if consumed in excess.

Benefits

Provides a rich source of calories and can enhance the flavor and texture of foods.

See more about Cream →
Natural flavor
Bad

Natural flavor is a broad term that can include a variety of chemical compounds derived from natural sources. It is often used to enhance taste but lacks transparency about its specific components. The lack of detailed information can be concerning for those with allergies or sensitivities.

Risks

Potential allergen risk due to undisclosed components and may contain additives that some individuals prefer to avoid.

See more about Natural flavor →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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