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Sweet Cream Butter Unsalted

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Sweet Cream Butter Unsalted healthy?

Sweet Cream Butter Unsalted scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This butter is primarily made from cream, which is a high-quality ingredient, but it includes 'natural flavor,' which lacks transparency and can be concerning for those with sensitivities.

How processed is Sweet Cream Butter Unsalted?

Sweet Cream Butter Unsalted is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Sweet Cream Butter Unsalted's score?

In Scout's ingredient-by-ingredient analysis, Cream (Milk) counts in its favor; Natural Flavor is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Sweet Cream Butter Unsalted

Kroger
60 Fair

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Kroger
Category Butter
Summary

This butter is primarily made from cream, which is a high-quality ingredient, but it includes 'natural flavor,' which lacks transparency and can be concerning for those with sensitivities. Despite being a simple product, it is classified as ultra-processed due to its processing level, which limits its score. The presence of natural flavor slightly detracts from its overall purity and simplicity.

Key ingredients 2

Cream (Milk)
Good

Cream from milk provides natural fats and nutrients, making it a wholesome ingredient in butter.

See more about Cream (Milk) →
Natural Flavor
Bad

Umbrella term that can hide dozens of undisclosed synthetic constituents.

See more about Natural Flavor →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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