Lundberg 8 oz Organic 90 Second Spanish Rice

This rice is minimally processed and provides a source of carbohydrates. Being regenerative organic certified indicates sustainable farming practices that enhance soil health. It is a staple food with a neutral flavor, making it versatile in various dishes.

Sea salt is a minimally processed source of sodium and trace minerals. It is often preferred over refined table salt due to its mineral content. It enhances flavor without the need for artificial additives.

Tomatoes are rich in vitamins, particularly vitamin C and antioxidants like lycopene. They are a whole food ingredient that adds flavor and nutritional value. Lycopene in tomatoes has been linked to reduced risk of certain chronic diseases.

Red bell peppers are high in vitamin C and other antioxidants. They add color and flavor to dishes while providing nutritional benefits. Their antioxidant content supports immune function and skin health.

Rice flour is a gluten-free flour alternative used to improve texture. It is a processed form of rice but retains some nutritional properties. It is commonly used in gluten-free cooking and baking.

Garlic is known for its potential health benefits, including antimicrobial properties and cardiovascular support. It is a natural ingredient that enhances flavor and has been used traditionally for its health-promoting properties. Its sulfur compounds are believed to contribute to its health benefits.

Paprika is a spice made from ground peppers, rich in antioxidants and vitamins. It adds color and flavor to dishes and may have anti-inflammatory properties. Its vibrant color indicates a high content of beneficial compounds.

Onions are a natural source of vitamins, minerals, and antioxidants. They add flavor and have potential health benefits, including anti-inflammatory effects. Onions are a staple in many cuisines and contribute to overall health.

Cumin is a spice known for its distinctive flavor and potential digestive benefits. It contains antioxidants and may support digestion and immune function. Cumin is widely used in various cuisines for its flavor and health benefits.

Cane sugar is a natural sweetener used to enhance flavor. It is a refined sugar and should be consumed in moderation. While it provides energy, excessive intake can lead to health issues.

Yeast is used as a leavening agent and flavor enhancer in foods. It is a natural ingredient that contributes to the texture and taste of baked goods. Yeast can also provide some B vitamins and minerals.