ROASTED SALTED CASHEWS THE AMERICAN TRAIL MIX

Common questions

Is ROASTED SALTED CASHEWS THE AMERICAN TRAIL MIX healthy?

ROASTED SALTED CASHEWS THE AMERICAN TRAIL MIX scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product is a processed food due to the use of sunflower oil, which is a seed oil high in omega-6 fatty acids that can promote inflammation.

How processed is ROASTED SALTED CASHEWS THE AMERICAN TRAIL MIX?

ROASTED SALTED CASHEWS THE AMERICAN TRAIL MIX is NOVA Group 3: Processed Foods.

Which ingredients drive ROASTED SALTED CASHEWS THE AMERICAN TRAIL MIX's score?

In Scout's ingredient-by-ingredient analysis, Cashews counts in its favor; Sunflower oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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ROASTED SALTED CASHEWS THE AMERICAN TRAIL MIX

Kar's
60 Fair

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by CapVest Limited
Category Nuts
Summary

This product is a processed food due to the use of sunflower oil, which is a seed oil high in omega-6 fatty acids that can promote inflammation. While cashews are a nutrient-dense ingredient providing healthy fats and protein, the presence of sunflower oil and the processing level limit the overall healthfulness of the product.

Key ingredients 3

Cashews
Good

Cashews are a nutrient-dense nut rich in healthy fats, protein, and essential minerals. They provide a good source of monounsaturated fats, which are beneficial for heart health. Additionally, cashews contain antioxidants that may help reduce inflammation.

Risks

Cashews can be allergenic for some individuals, potentially causing allergic reactions.

Benefits

Rich in monounsaturated fats that support heart health and provide essential minerals like magnesium and zinc.

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Salt
Neutral

Salt is used as a seasoning and preservative in many foods. It is essential for maintaining fluid balance and nerve function in the body. However, excessive consumption can lead to health issues such as hypertension.

Risks

Excessive salt intake can contribute to high blood pressure and cardiovascular disease.

Benefits

Provides essential sodium necessary for various bodily functions.

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Sunflower oil
Very Bad

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. The oil is often extracted using high-heat and chemical processes, which may degrade its nutritional quality. Compared to healthier oils like olive or avocado oil, sunflower oil is less beneficial.

Risks

High omega-6 content may promote inflammation and imbalance omega-3 to omega-6 ratio in the diet.

See more about Sunflower oil →

Processing

Group 3 · Processed

Processed Foods

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