Roasted Seaweed Snacks, Sweet Onion

Organic seaweed is a nutrient-dense food rich in iodine, vitamins, and minerals. It is harvested from clean waters and minimally processed, retaining its nutritional profile. Seaweed is a sustainable food source with potential health benefits.

Organic onions are a flavorful vegetable rich in antioxidants and vitamins. They are minimally processed and retain their nutritional benefits. Onions are known for their potential anti-inflammatory and immune-boosting properties.

Sea salt is a natural source of sodium and trace minerals, minimally processed from seawater. It enhances flavor without the additives found in refined table salt. Sea salt is often preferred for its mineral content and natural origin.

Organic garlic is a flavorful herb known for its potential health benefits, including antimicrobial and cardiovascular support. It is minimally processed and retains its natural compounds. Garlic is widely used for its health-promoting properties.

Organic black pepper is a spice known for its antioxidant properties and ability to enhance nutrient absorption. It is minimally processed and retains its natural compounds. Black pepper is widely used for its health benefits and flavor enhancement.

Organic sesame oil is a flavorful oil rich in antioxidants and healthy fats. It is cold-pressed to preserve its nutritional properties. Sesame oil is known for its potential heart health benefits and anti-inflammatory effects.

Organic tapioca syrup solids are derived from cassava root and used as a sweetener. They are less processed than high fructose corn syrup but still contribute to sugar intake. This ingredient is often used in organic products as a natural alternative to refined sugars.

Organic brown rice flour is a gluten-free flour alternative that provides fiber and nutrients. It is less processed than white rice flour, retaining more of its natural nutrients. This ingredient is commonly used in gluten-free and organic products.

Organic yeast extract is used as a flavor enhancer and source of B vitamins. It is derived from yeast cells and is less processed than artificial flavorings. This ingredient is commonly used in savory products for its umami flavor.

Malic acid is a naturally occurring acid used to enhance flavor and preserve freshness. It is found in many fruits and is considered safe for consumption. This ingredient is often used in food products to add tartness.

Organic rice concentrate is used as a natural anti-caking agent and is minimally processed. It is derived from rice and is often used in organic products to maintain texture and quality. This ingredient is considered safe and natural.

Processed additive flagged under Scout's ingredient doctrine.

Organic sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. It is extracted through industrial processes that may involve high heat and chemicals. Despite being organic, it is not considered a healthy fat compared to alternatives like olive oil.