Shop Map Research Get the app
MEDIUM CHEDDAR CHEESE

Common questions

Is MEDIUM CHEDDAR CHEESE healthy?

MEDIUM CHEDDAR CHEESE scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This medium cheddar cheese is made from pasteurized milk, cheese culture, salt, enzymes, and annatto color, which are typical ingredients for traditional cheese.

How processed is MEDIUM CHEDDAR CHEESE?

MEDIUM CHEDDAR CHEESE is NOVA Group 3: Processed Foods.

Which ingredients drive MEDIUM CHEDDAR CHEESE's score?

In Scout's ingredient-by-ingredient analysis, Pasteurized milk, Cheese culture count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

88
Organic Valley Raw Cheddar Cheese Mild Rich And Creamy
Organic Valley
$9.99
88
A2 raw milk cheddar cheese
Bunker Hill
88
Vermont Extra Sharp White Cheddar Cheese Bar
Private Selection
88
Vintage Cheddar Cheese
Ivy's Reserve

More from Great Value

Great Value Peanut Butter Wafer Bars 8 Great Value Peanut Butter Wafer Bars Great Value Roasted Almonds 95 Great Value Roasted Almonds Great Value Great Northern Beans 84 Great Value Great Northern Beans Great Value Oats & Honey Granola 25 Great Value Oats & Honey Granola

See more

MEDIUM CHEDDAR CHEESE

Great Value
85 Excellent

Analysis updated October 2026 · How Scout scores

View on Amazon

Near you

Great Value is carried at Walmart stores. Find one within 25 miles.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Walmart
Category Cheese
Summary

This medium cheddar cheese is made from pasteurized milk, cheese culture, salt, enzymes, and annatto color, which are typical ingredients for traditional cheese. The product is processed but maintains a clean ingredient list without harmful additives or seed oils. Its processing level limits the score, but the absence of artificial additives and the use of high-quality ingredients support a strong rating within its category.

Key ingredients 5

Pasteurized milk
Good

Pasteurized milk is a primary ingredient in cheese, providing essential nutrients like calcium and protein. The pasteurization process ensures safety by eliminating harmful bacteria. It is a high-quality source of animal-based protein, which is beneficial for muscle health.

Risks

Some individuals may be lactose intolerant and experience digestive discomfort when consuming milk.

Benefits

Rich in calcium and protein, supporting bone health and muscle maintenance.

See more about Pasteurized milk →
Cheese culture
Good

Beneficial ingredient — whole-food or functional value in this product class.

Benefits

Facilitates the fermentation process, contributing to the flavor and texture of cheese.

See more about Cheese culture →
Salt
Neutral

Salt is used in cheese for flavor enhancement and as a preservative. It is a common ingredient in cheese-making, providing taste and aiding in moisture control. While necessary for flavor, excessive salt intake can be a health concern.

Risks

High sodium intake can contribute to hypertension and cardiovascular issues.

Benefits

Enhances flavor and acts as a preservative in cheese.

See more about Salt →
Enzymes
Neutral

Enzymes are used in cheese-making to coagulate milk, forming curds. They are essential for the cheese-making process but do not contribute direct nutritional benefits. Enzymes can be derived from animal or microbial sources.

Benefits

Crucial for the cheese-making process, aiding in milk coagulation.

See more about Enzymes →
Annatto color
Neutral

Annatto is a natural colorant derived from the seeds of the achiote tree, used to give cheese its characteristic yellow-orange hue. It is considered safe and is commonly used in food products. While it provides visual appeal, it does not offer nutritional benefits.

Benefits

Provides natural color to cheese without synthetic additives.

See more about Annatto color →

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Cheese