Sugar Snap Pea Stir-Fry

Great Value
85 Excellent
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Near you

Great Value is carried at Walmart stores. Find one within 25 miles.

Summary

This product consists entirely of minimally processed vegetables, including sugar snap peas, broccoli, and red peppers, which are rich in vitamins and antioxidants. The absence of any additives or harmful ingredients ensures that the nutritional integrity of the vegetables is preserved. The product's high quality and minimal processing contribute to its excellent health rating.

At a glance

Beneficial ingredients 8
Harmful ingredients 0
Owned by Walmart
Category Vegetables

Key ingredients 8

Sugar Snap Peas
Very Good

Sugar snap peas are a nutrient-dense vegetable rich in vitamins C and K. They provide dietary fiber and antioxidants that support overall health. Being minimally processed, they retain most of their natural nutrients.

Benefits

Rich in vitamins and antioxidants that support immune function and bone health. Provides dietary fiber that aids in digestion.

Broccoli
Very Good

Broccoli is a cruciferous vegetable known for its high vitamin C and K content. It contains sulforaphane, a compound with potential anti-cancer properties. Broccoli is minimally processed, preserving its nutritional benefits.

Benefits

High in vitamins and antioxidants that support immune health and may reduce inflammation. Contains compounds that may have protective effects against certain cancers.

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Green Beans
Very Good

Green beans are a good source of vitamins A, C, and K, as well as folic acid and fiber. They are low in calories and provide essential nutrients. Being minimally processed, they maintain their natural health benefits.

Benefits

Provides essential vitamins and fiber that support digestive health and overall wellness. Low in calories, making them a healthy addition to any diet.

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Yellow Squash
Very Good

Yellow squash is rich in vitamins A and C, as well as potassium and fiber. It is low in calories and provides hydration due to its high water content. Minimal processing ensures retention of its natural nutrients.

Benefits

Rich in vitamins and minerals that support eye health and immune function. Provides dietary fiber that aids in digestion.

Red Peppers
Very Good

Red peppers are an excellent source of vitamins A and C, as well as antioxidants like beta-carotene. They are low in calories and high in nutrients. Minimal processing helps preserve their nutritional value.

Benefits

High in antioxidants and vitamins that support immune health and may reduce inflammation. Low in calories, making them a nutritious addition to meals.

Carrots
Very Good

Carrots are rich in beta-carotene, fiber, vitamin K1, and antioxidants. They are known for supporting eye health and boosting the immune system. Minimal processing retains their nutritional benefits.

Benefits

Rich in beta-carotene and antioxidants that support eye health and immune function. Provides dietary fiber that aids in digestion.

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Yellow Peppers
Very Good

Yellow peppers are high in vitamins C and A, as well as antioxidants. They are low in calories and provide essential nutrients. Minimal processing ensures they retain their health benefits.

Benefits

High in vitamins and antioxidants that support immune health and may reduce inflammation. Low in calories, making them a healthy addition to any diet.

Water Chestnuts
Good

Water chestnuts are a good source of fiber and provide a unique texture to dishes. They are low in calories and contain antioxidants. Minimal processing helps maintain their nutritional value.

Benefits

Provides dietary fiber and antioxidants that support digestive health and overall wellness. Low in calories, making them a nutritious addition to meals.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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