GREAT VALUE, 1% LOW FAT MILK

Great Value
90 Excellent
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Near you

Great Value is carried at Walmart stores. Find one within 25 miles.

Summary

This product is minimally processed and contains beneficial ingredients such as lowfat milk, vitamin A palmitate, and vitamin D3, which contribute to its nutritional value. The fortification with vitamins A and D enhances its health benefits, supporting vision, immune function, and bone health. The low fat content and absence of harmful additives make it a healthy choice for those seeking a nutritious dairy option.

At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Wal-Mart Stores, Inc.
Category Milk

Key ingredients 3

Lowfat Milk
Good

Lowfat milk is a good source of essential nutrients such as calcium, protein, and vitamin B12, which are important for bone health and muscle function. It is minimally processed, retaining most of its natural nutritional profile while reducing fat content. Compared to whole milk, it offers a lower calorie option with similar nutritional benefits.

Benefits

Provides essential nutrients like calcium and protein, supporting bone health and muscle maintenance.

Vitamin A Palmitate
Good

Vitamin A palmitate is added to fortify milk, enhancing its vitamin A content which is crucial for vision and immune function. It is a synthetic form of vitamin A, commonly used in food fortification to ensure adequate intake. This fortification helps prevent vitamin A deficiency, especially in populations with limited dietary sources.

Risks

Excessive intake of vitamin A can lead to toxicity, but this risk is minimal with normal consumption of fortified foods.

Benefits

Enhances vitamin A content, supporting vision and immune health.

See more about Vitamin A Palmitate →
Vitamin D3
Good

Vitamin D3 is added to milk to aid in calcium absorption and support bone health. It is derived from lanolin or fish oil and is the most effective form of vitamin D for raising blood levels. Fortification with vitamin D3 is important for preventing deficiencies, particularly in regions with limited sunlight exposure.

Benefits

Supports calcium absorption and bone health, preventing vitamin D deficiency.

See more about Vitamin D3 →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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