Open Nature HOMESTYLE FULLY COOKED ANGUS BEEF MEATBALLS

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Common questions

Is Open Nature HOMESTYLE FULLY COOKED ANGUS BEEF MEATBALLS healthy?

Open Nature HOMESTYLE FULLY COOKED ANGUS BEEF MEATBALLS scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. The product contains high-quality Angus beef and cheeses, which provide essential nutrients and protein.

How processed is Open Nature HOMESTYLE FULLY COOKED ANGUS BEEF MEATBALLS?

Open Nature HOMESTYLE FULLY COOKED ANGUS BEEF MEATBALLS is NOVA Group 3: Processed Foods.

Which ingredients drive Open Nature HOMESTYLE FULLY COOKED ANGUS BEEF MEATBALLS' score?

In Scout's ingredient-by-ingredient analysis, Angus Beef counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Open Nature HOMESTYLE FULLY COOKED ANGUS BEEF MEATBALLS

Open Nature
65 Fair

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Albertsons
Category Meat and Seafood
Summary

The product contains high-quality Angus beef and cheeses, which provide essential nutrients and protein. However, it is a processed food with added ingredients like breadcrumbs and seasoning, which slightly detract from its overall healthiness. The processing level limits the score, despite the absence of harmful additives or seed oils.

Key ingredients 8

Angus Beef
Good

Provides a high-quality source of complete protein and essential micronutrients like iron and zinc.

Water
Neutral

Used as a standard processing aid to maintain moisture and texture in the meatballs.

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Breadcrumbs
Neutral

Common binder made from wheat flour and salt to help structure the meatballs.

Rice Flour
Neutral

Used as a functional ingredient for texture and binding.

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Seasoning
Neutral

A blend of spices, garlic, and onion powder added to enhance the savory flavor profile.

Salt
Neutral

Standard culinary salt used for flavor enhancement and preservation.

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Romano Cheese
Neutral

Traditional dairy cheese used to add savory depth and flavor.

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Parmesan Cheese
Neutral

Aged dairy cheese contributing traditional flavor and texture.

See more about Parmesan Cheese →

Processing

Group 3 · Processed

Processed Foods

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