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Assi Sweet Potato Noodles | Japchae Noodles (Medium) 1.5 LB (680 g)

Common questions

Is Assi Sweet Potato Noodles | Japchae Noodles (Medium) 1.5 LB (680 g) healthy?

Assi Sweet Potato Noodles | Japchae Noodles (Medium) 1.5 LB (680 g) scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product consists solely of potato starch, which is a minimally processed ingredient.

How processed is Assi Sweet Potato Noodles | Japchae Noodles (Medium) 1.5 LB (680 g)?

Assi Sweet Potato Noodles | Japchae Noodles (Medium) 1.5 LB (680 g) is NOVA Group 2: Processed Culinary Ingredients.

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Assi Sweet Potato Noodles | Japchae Noodles (Medium) 1.5 LB (680 g)

Assi
80 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Rhee Bros, Inc.
Category Pasta
Summary

This product consists solely of potato starch, which is a minimally processed ingredient. The absence of additives, artificial colors, or preservatives contributes to its high score. As a simple, single-ingredient product, it maintains a clean label and is suitable for various culinary uses.

Key ingredients 1

Potato starch
Neutral

Potato starch is a refined carbohydrate used as a thickening agent. It is processed to remove fibers and proteins, leaving mostly carbohydrates. It is a common ingredient in gluten-free products but lacks significant nutritional benefits.

See more about Potato starch →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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