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Bailla Fusilli

Common questions

Is Bailla Fusilli healthy?

Bailla Fusilli scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This fusilli pasta is primarily made from durum wheat semolina, which is a high-quality ingredient providing essential carbohydrates and protein.

How processed is Bailla Fusilli?

Bailla Fusilli is NOVA Group 3: Processed Foods.

Which ingredients drive Bailla Fusilli's score?

In Scout's ingredient-by-ingredient analysis, Niacin, Riboflavin count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Bailla Fusilli

Bailla
80 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Barilla
Category Pasta
Summary

This fusilli pasta is primarily made from durum wheat semolina, which is a high-quality ingredient providing essential carbohydrates and protein. The product is fortified with vitamins and iron, enhancing its nutritional value. Despite being processed, it maintains a clean ingredient list without harmful additives, which supports a higher score within its category.

Key ingredients 6

Niacin
Good

Part of Vitamins. Vitamins are added to support nutritional value, helping to prevent deficiencies and promote overall health.

See more about Niacin →
Riboflavin
Good

Part of Vitamins. Vitamins are added to support nutritional value, helping to prevent deficiencies and promote overall health.

See more about Riboflavin →
Durum Wheat Semolina
Neutral

Durum wheat semolina is a traditional pasta ingredient that provides carbohydrates and energy, with no significant health concerns.

See more about Durum Wheat Semolina →
Thiamine Mononitrate
Neutral

Part of Vitamins. Vitamins are added to support nutritional value, helping to prevent deficiencies and promote overall health.

See more about Thiamine Mononitrate →
Folic Acid
Neutral

Part of Vitamins. Vitamins are added to support nutritional value, helping to prevent deficiencies and promote overall health.

See more about Folic Acid →
Iron (Ferrous Lactate)
Neutral

Iron fortification helps support healthy blood and energy levels, making the product more nutritious.

Processing

Group 3 · Processed

Processed Foods

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