ORGANIC CREAMY TOMATO SOUP

Common questions

Is ORGANIC CREAMY TOMATO SOUP healthy?

ORGANIC CREAMY TOMATO SOUP scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This organic creamy tomato soup contains beneficial ingredients like organic tomato paste, onions, and spices, which provide vitamins and antioxidants.

How processed is ORGANIC CREAMY TOMATO SOUP?

ORGANIC CREAMY TOMATO SOUP is NOVA Group 3: Processed Foods.

Which ingredients drive ORGANIC CREAMY TOMATO SOUP's score?

In Scout's ingredient-by-ingredient analysis, Organic tomato paste, Organic onions, Organic celery count in its favor; Organic expeller pressed canola oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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ORGANIC CREAMY TOMATO SOUP

Imagine
60 Fair

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 6
Harmful ingredients 1
Owned by The Hain Celestial Group, Inc.
Category Canned Foods
Summary

This organic creamy tomato soup contains beneficial ingredients like organic tomato paste, onions, and spices, which provide vitamins and antioxidants. However, the presence of organic expeller-pressed canola oil, a seed oil, is a concern due to its high omega-6 fatty acid content, which can promote inflammation. The soup is moderately processed, which limits its score despite the use of organic ingredients.

Key ingredients 10

Organic tomato paste
Good

Organic tomato paste is a concentrated source of tomatoes, providing vitamins and antioxidants. Being organic, it is free from synthetic pesticides and fertilizers. It is rich in lycopene, which may support heart health.

Benefits

Rich in lycopene and other antioxidants that may reduce the risk of chronic diseases. Provides vitamins A and C, supporting immune function.

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Organic onions
Good

Organic onions are a natural source of vitamins, minerals, and antioxidants. They are grown without synthetic pesticides, enhancing their health benefits. Onions contain quercetin, which has anti-inflammatory properties.

Benefits

Contains quercetin, which may help reduce inflammation and lower blood pressure. Provides vitamin C and fiber, supporting overall health.

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Organic celery
Good

Organic celery is a low-calorie vegetable rich in vitamins and minerals. Being organic, it is free from synthetic chemicals, enhancing its nutritional profile. Celery contains antioxidants that may support heart health.

Benefits

Rich in antioxidants and fiber, supporting digestive health and reducing inflammation.

Sea salt
Good

Sea salt is a natural source of sodium and trace minerals. It is less processed than table salt, retaining beneficial minerals. It enhances flavor without the need for artificial additives.

Risks

Excessive sodium intake can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential minerals and enhances flavor naturally.

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Organic spices
Good

Organic spices add flavor and potential health benefits without synthetic additives. They are rich in antioxidants and can enhance the nutritional profile of foods. Being organic, they are free from synthetic pesticides.

Benefits

Rich in antioxidants and can support overall health by reducing inflammation.

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Organic garlic powder
Good

Organic garlic powder provides flavor and potential health benefits, such as supporting heart health. It is free from synthetic additives and retains beneficial compounds. Garlic contains allicin, which has antimicrobial properties.

Benefits

Contains allicin, which may support heart health and has antimicrobial properties.

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Filtered water
Neutral

Filtered water is a neutral ingredient used as a base in many food products. It provides no nutritional value but is essential for consistency and texture. The filtration process removes impurities, ensuring safety and quality.

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Orange rice syrup
Neutral

Orange rice syrup is a sweetener derived from rice, providing carbohydrates and energy. It is less refined than some other sweeteners but still contributes to sugar intake. It is often used as a natural alternative to refined sugars.

Risks

Excessive consumption may contribute to increased blood sugar levels.

Benefits

Provides a source of energy and is less processed than some other sweeteners.

Organic rice flour
Neutral

Organic rice flour is a gluten-free alternative to wheat flour, used as a thickening agent. It is minimally processed and free from synthetic additives. It provides carbohydrates but lacks significant nutritional benefits.

Benefits

Offers a gluten-free option for those with celiac disease or gluten sensitivity.

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Organic expeller pressed canola oil
Very Bad

Canola oil, even when organic and expeller-pressed, is high in omega-6 fatty acids, which can promote inflammation. The extraction process is less harmful than chemical methods but does not eliminate health concerns. It is a seed oil, which is generally discouraged due to its fatty acid profile.

Risks

High omega-6 content may promote inflammation when consumed in excess.

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Processing

Group 3 · Processed

Processed Foods

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