Whole Foods Organic Blood Orange Italian Soda

Common questions

Is Whole Foods Organic Blood Orange Italian Soda healthy?

Whole Foods Organic Blood Orange Italian Soda scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This soda is ultra-processed, which limits its health rating despite containing organic ingredients.

How processed is Whole Foods Organic Blood Orange Italian Soda?

Whole Foods Organic Blood Orange Italian Soda is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Whole Foods Organic Blood Orange Italian Soda's score?

In Scout's ingredient-by-ingredient analysis, organic blood orange juice from concentrate, organic black carrot juice (color) count in its favor; organic cane sugar, natural flavors are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Whole Foods Organic Blood Orange Italian Soda

Whole Foods
60 Fair

Analysis updated May 2026 · How Scout scores

$4.38 · 11.2 fl oz · pack of 4
Flavor
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At a glance

Beneficial ingredients 2
Harmful ingredients 2
Owned by Whole Foods Market
Category Soda
Summary

This soda is ultra-processed, which limits its health rating despite containing organic ingredients. The presence of organic cane sugar contributes to a high sugar content, which is a concern for regular consumption. Additionally, the use of natural flavors adds to the processing level, impacting the overall healthiness of the product.

Key ingredients 6

organic blood orange juice from concentrate
Good

This ingredient is a natural source of vitamins and antioxidants, contributing to a flavorful and nutritious beverage.

organic black carrot juice (color)
Good

This ingredient provides natural coloring and contains antioxidants, adding to the beverage's nutritional profile.

Carbonated water
Neutral

Carbonated water is simply water infused with carbon dioxide, providing the fizzy sensation without added health concerns.

See more about Carbonated water →
citric acid
Neutral

Citric acid is a common additive that enhances flavor and preserves freshness without significant health impact.

See more about citric acid →
organic cane sugar
Bad

Organic cane sugar adds sweetness but also increases the sugar content, which should be consumed in moderation.

See more about organic cane sugar →
natural flavors
Bad

Umbrella term that can hide dozens of undisclosed synthetic constituents.

See more about natural flavors →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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