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365 Whole Foods Market Ground Beef 80% Lean

Common questions

Is 365 Whole Foods Market Ground Beef 80% Lean healthy?

365 Whole Foods Market Ground Beef 80% Lean scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This ground beef product is minimally processed, consisting solely of beef, which is a high-quality source of complete protein and essential nutrients like iron and B vitamins.

How processed is 365 Whole Foods Market Ground Beef 80% Lean?

365 Whole Foods Market Ground Beef 80% Lean is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive 365 Whole Foods Market Ground Beef 80% Lean's score?

In Scout's ingredient-by-ingredient analysis, Beef counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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365 Whole Foods Market Ground Beef 80% Lean

365 Whole Foods Market
95 Excellent

Analysis updated August 2026 · How Scout scores

48 oz
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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Whole Foods Market
Category Meat and Seafood
Summary

This ground beef product is minimally processed, consisting solely of beef, which is a high-quality source of complete protein and essential nutrients like iron and B vitamins. The absence of additives or harmful ingredients contributes to its high rating, although it could score even higher if it were sourced from grass-fed cattle, which typically offer additional nutritional benefits.

Key ingredients 1

Beef
Good

Beef is a high-quality source of complete protein, providing all essential amino acids necessary for muscle growth and repair. It is rich in important nutrients such as iron, zinc, and B vitamins, which support various bodily functions. When sourced from grass-fed cattle, it may contain higher levels of omega-3 fatty acids and antioxidants.

Risks

Excessive consumption of red meat has been linked to increased risks of certain health issues, such as heart disease and colorectal cancer.

Benefits

Beef provides essential nutrients that support muscle growth, immune function, and energy production. Grass-fed beef may offer additional health benefits due to its favorable fatty acid profile.

See more about Beef →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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