At a glance
Summary
This kombucha is made with high-quality organic ingredients, including kombucha culture, green tea, black tea, and pear juice, which contribute beneficial probiotics and antioxidants. The product is minimally processed, with no artificial additives or harmful ingredients, making it a healthy beverage choice. The use of organic certification ensures the absence of synthetic pesticides and fertilizers, further enhancing its health profile.
Key ingredients 6
ORGANIC KOMBUCHA CULTUREVery Good
This culture is essential for fermentation, contributing to the kombucha's unique flavor and probiotic qualities.
ORGANIC GREEN TEAVery Good
Green tea adds antioxidants and a subtle flavor, making the beverage more nutritious and enjoyable.
See more about ORGANIC GREEN TEA →ORGANIC BLACK TEAVery Good
Black tea contributes rich flavor and antioxidants, complementing the kombucha's overall profile.
See more about ORGANIC BLACK TEA →ORGANIC PEAR JUICEGood
Pear juice adds natural sweetness and a fruity aroma, enhancing the beverage's flavor profile.
FILTERED WATERNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about FILTERED WATER →ORGANIC CANE SUGARBad
Processed additive flagged under Scout's ingredient doctrine.
See more about ORGANIC CANE SUGAR →Processing
Processed Culinary Ingredients
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