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Josh's Pickles Heritage Dill Slices

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Common questions

Is Josh's Pickles Heritage Dill Slices healthy?

Josh's Pickles Heritage Dill Slices scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains beneficial ingredients like cucumbers, vinegar, garlic, and dill, which contribute to its flavor and potential health benefits.

How processed is Josh's Pickles Heritage Dill Slices?

Josh's Pickles Heritage Dill Slices is NOVA Group 3: Processed Foods.

Which ingredients drive Josh's Pickles Heritage Dill Slices' score?

In Scout's ingredient-by-ingredient analysis, Cucumbers, Garlic, Dill count in its favor; Sodium Benzoate is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Josh's Pickles Heritage Dill Slices

Josh's Pickles
75 Good

Analysis updated August 2026 · How Scout scores

$29.99 · 3-Jar · $0.48 / fluid ounce
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At a glance

Beneficial ingredients 3
Harmful ingredients 1
Category Condiments
Summary

This product contains beneficial ingredients like cucumbers, vinegar, garlic, and dill, which contribute to its flavor and potential health benefits. However, it is processed and includes sodium benzoate, a preservative with potential health concerns. The presence of this additive and the processing level limit the score, despite the overall clean ingredient list.

Key ingredients 8

Cucumbers
Good

Cucumbers are a hydrating vegetable rich in vitamins and antioxidants, supporting overall health.

See more about Cucumbers →
Garlic
Good

Garlic is known for its potential immune-boosting properties and adds flavor naturally.

See more about Garlic →
Dill
Good

Dill provides a fresh flavor and contains antioxidants that support health.

See more about Dill →
Water
Neutral

Water is essential for hydration and has no negative or positive impact on health.

See more about Water →
Vinegar
Neutral

Vinegar adds flavor and preserves the product without significant health effects.

See more about Vinegar →
Salt
Neutral

Salt enhances flavor but should be consumed in moderation to avoid excessive sodium intake.

See more about Salt →
Calcium Chloride
Neutral

Calcium chloride is used as a firming agent and is generally recognized as safe.

See more about Calcium Chloride →
Sodium Benzoate
Bad

Sodium benzoate is a preservative that may cause concern for some consumers due to potential health effects.

See more about Sodium Benzoate →

Processing

Group 3 · Processed

Processed Foods

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