Noix de Cajou grillée salée - Sachet 175g

U
60 Fair
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Summary

This product consists primarily of cashew nuts, which are a nutritious source of healthy fats and protein. However, the addition of gum arabic as a coating agent and the high level of processing reduce its overall health score. Despite the presence of beneficial ingredients, the ultra-processed nature of the product limits its rating.

At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Smead Manufacturing
Category Nuts

Key ingredients 3

Cashew nuts
Good

Cashew nuts are a good source of healthy fats, protein, and essential minerals like magnesium and zinc. They are minimally processed and provide a nutrient-dense snack option. Their natural sweetness and creamy texture make them a popular choice for both snacking and culinary uses.

Risks

Cashew nuts can be allergenic for some individuals, potentially causing allergic reactions.

Benefits

Rich in monounsaturated fats that support heart health and provide essential nutrients like magnesium and zinc.

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Salt
Neutral

Salt is used to enhance flavor and preserve food. In moderate amounts, it is generally safe for consumption. However, excessive intake can lead to health issues such as hypertension.

Risks

Excessive salt consumption can contribute to high blood pressure and cardiovascular issues.

Benefits

Enhances flavor and acts as a preservative in food products.

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Gum arabic
Bad

Gum arabic is used as an emulsifier and stabilizer in food products. It is a natural gum derived from the sap of acacia trees. While generally recognized as safe, its excessive use in processed foods can be a concern.

Risks

May cause digestive issues in sensitive individuals when consumed in large amounts.

Benefits

Provides texture and stability to food products without significant nutritional benefits.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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