Candia Viva lait U.H.T. vitaminé brique
Summary
This product is a minimally processed milk with a clean ingredient profile, primarily consisting of milk which is a good source of essential nutrients like calcium and protein. The absence of harmful additives or excessive processing contributes to its high rating, making it a healthy choice within its category.
At a glance
Key ingredients 3
MilkGood
Milk is a primary source of essential nutrients such as calcium, protein, and vitamins. The milk used here is low-fat, which may be beneficial for those monitoring their fat intake. It is a minimally processed ingredient, retaining most of its natural nutritional profile.
Risks
Some individuals may be lactose intolerant or allergic to milk proteins.
Benefits
Provides essential nutrients like calcium and protein, supporting bone health and muscle function.
LactaseNeutral
Lactase is an enzyme added to milk to help break down lactose, making it easier to digest for lactose-intolerant individuals. It does not alter the nutritional content of the milk significantly. Its inclusion is primarily for improving digestibility rather than nutritional enhancement.
Benefits
Facilitates the digestion of lactose, making milk more accessible to those with lactose intolerance.
VitaminsNeutral
The addition of vitamins A, B1, B2, B5, B6, B8, B9, B12, E, PP, D, and K enhances the nutritional profile of the milk. These vitamins support various bodily functions, including immune health and energy metabolism. However, they are added in small amounts and do not significantly alter the overall nutritional quality of the milk.
Benefits
Contributes to overall nutrient intake, supporting various health functions such as vision, bone health, and energy production.
Processing
Unprocessed or Minimally Processed Foods
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