Fat Free Skim Milk

Common questions

Is Fat Free Skim Milk healthy?

Fat Free Skim Milk scores 90/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Fat Free Skim Milk is minimally processed, retaining essential nutrients like calcium and vitamin B12 while being low in calories and fat.

How processed is Fat Free Skim Milk?

Fat Free Skim Milk is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Fat Free Skim Milk's score?

In Scout's ingredient-by-ingredient analysis, Vitamin D3 counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

Fat Free Skim Milk

Friendly Farms
90 Excellent

Analysis updated September 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Aldi
Category Milk
Summary

Fat Free Skim Milk is minimally processed, retaining essential nutrients like calcium and vitamin B12 while being low in calories and fat. The addition of vitamins A and D enhances its nutritional profile without introducing harmful additives. This product is a healthy choice for those seeking to reduce fat intake while maintaining nutrient density.

Key ingredients 3

Vitamin D3
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

Excessive intake of vitamin D3 can lead to toxicity, causing symptoms like nausea, weakness, and kidney problems.

Benefits

Enhances calcium absorption, supporting bone health and immune function.

See more about Vitamin D3 →
Nonfat milk
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Benefits

Provides essential nutrients such as calcium and vitamin B12, supporting bone health and metabolic functions.

See more about Nonfat milk →
Vitamin A palmitate
Neutral

Vitamin A palmitate is a synthetic form of vitamin A added to fortify foods. It helps maintain healthy vision, skin, and immune function. While beneficial, it is important to consume in appropriate amounts to avoid toxicity.

Risks

Excessive intake of vitamin A palmitate can lead to toxicity, with symptoms such as dizziness, nausea, and even more severe health issues.

Benefits

Supports vision, skin health, and immune function when consumed in appropriate amounts.

See more about Vitamin A palmitate →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Milk