Nature s way chlorofresh natural chlorophyll mint 16 oz

78 Good
$10.50 · 16 fl oz
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Summary

This supplement contains chlorophyllin, which is beneficial for its potential antioxidant and detoxifying properties. However, the presence of 'natural flavor' is a concern due to its lack of transparency, which can include various additives. The product is moderately processed, but the overall formulation is relatively clean with minimal harmful ingredients.

At a glance

Beneficial ingredients 1
Harmful ingredients 1
Category Immunity

Key ingredients 5

Water
Neutral

Water is a neutral ingredient that serves as a solvent and carrier for other ingredients. It is essential for the formulation but does not contribute any nutritional value. It is generally considered safe and without health risks.

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Glycerin
Neutral

Glycerin is a neutral ingredient used as a humectant to retain moisture. It is generally recognized as safe and is often used in food and supplements. It does not provide significant nutritional benefits but helps maintain product consistency.

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Natural Flavor
Bad

Natural flavor is a catch-all term that can include a variety of substances derived from natural sources. The lack of specificity can be concerning as it may include additives or allergens. It is often criticized for its lack of transparency in ingredient labeling.

Risks

Potential risks include allergic reactions or sensitivities due to undisclosed components.

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Chlorophyllin
Good

Chlorophyllin is a derivative of chlorophyll, known for its potential antioxidant and detoxifying properties. It is often used in supplements for its ability to neutralize odors and support detoxification processes. It is considered a beneficial ingredient in this context.

Benefits

May support detoxification and provide antioxidant benefits.

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Sodium
Neutral

Sodium is an essential mineral that plays a critical role in maintaining fluid balance and nerve function. In small amounts, it is necessary for health, but excessive intake can lead to health issues. In this product, it is likely present in minimal amounts.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Essential for maintaining fluid balance and nerve function.

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Processing

Group 3 · Processed

Processed Foods

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