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Frischkäse-Fass - Natur

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Frischkäse-Fass - Natur healthy?

Frischkäse-Fass - Natur scores 78/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This cream cheese product is made from milk, microbial rennet, and cultures, which are beneficial for gut health and provide a source of protein and calcium.

How processed is Frischkäse-Fass - Natur?

Frischkäse-Fass - Natur is NOVA Group 3: Processed Foods.

Which ingredients drive Frischkäse-Fass - Natur's score?

In Scout's ingredient-by-ingredient analysis, Cream cheese counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Frischkäse-Fass - Natur

Bonifaz Kohler
78 Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Hochland SE
Category Cheese
Summary

This cream cheese product is made from milk, microbial rennet, and cultures, which are beneficial for gut health and provide a source of protein and calcium. The ingredient list is clean and minimal, with no harmful additives or seed oils. However, as a processed food, its score is capped due to its processing level, despite the high-quality ingredients.

Key ingredients 2

Cream cheese
Good

Cream cheese is a dairy product that provides a source of protein and calcium. It is made from milk and cultures, which are beneficial for gut health. The fermentation process enhances its nutritional profile by adding probiotics.

Benefits

Rich in calcium and protein, supporting bone health and muscle maintenance. Contains probiotics that may aid in digestion and improve gut health.

See more about Cream cheese →
Salt
Neutral

Salt is used to enhance flavor and preserve the product. It is a common ingredient in cheese production. While necessary for taste, excessive consumption can lead to health issues.

Risks

High sodium intake can contribute to hypertension and cardiovascular issues.

Benefits

Essential for maintaining fluid balance and nerve function in the body.

See more about Salt →

Processing

Group 3 · Processed

Processed Foods

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