100% Pindakaas met stukjes

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Common questions

Is 100% Pindakaas met stukjes healthy?

100% Pindakaas met stukjes scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This peanut butter contains beneficial peanuts, which are a good source of protein and healthy fats.

How processed is 100% Pindakaas met stukjes?

100% Pindakaas met stukjes is NOVA Group 3: Processed Foods.

Which ingredients drive 100% Pindakaas met stukjes' score?

In Scout's ingredient-by-ingredient analysis, Peanuts counts in its favor; Sunflower oil, Fully hydrogenated palm fat are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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100% Pindakaas met stukjes

Helaes
65 Fair

Analysis updated May 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 2
Owned by ALDI Nord
Category Nuts
Summary

This peanut butter contains beneficial peanuts, which are a good source of protein and healthy fats. However, the presence of sunflower oil and fully hydrogenated palm fat, both of which are highly processed and can negatively impact heart health, lowers its overall quality. The product's processing level further limits its score, despite having a relatively short ingredient list.

Key ingredients 4

Peanuts
Good

Peanuts are a good source of protein and healthy fats, contributing to heart health. They contain essential nutrients such as magnesium and vitamin E. However, they can be allergenic for some individuals.

Risks

Peanuts can cause allergic reactions in sensitive individuals, which can be severe.

Benefits

Rich in protein and healthy fats, peanuts support heart health and provide essential nutrients like magnesium and vitamin E.

See more about Peanuts →
Salt
Neutral

Salt is used to enhance flavor but should be consumed in moderation to avoid health issues. Excessive salt intake can lead to hypertension and cardiovascular problems. In small amounts, it is essential for maintaining electrolyte balance.

Risks

Excessive consumption can lead to hypertension and cardiovascular issues.

Benefits

Essential for maintaining electrolyte balance in the body.

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Fully hydrogenated palm fat
Bad

Fully hydrogenated palm fat is a processed fat that can contribute to unhealthy lipid profiles. The hydrogenation process alters the fat structure, potentially impacting heart health negatively. It lacks the beneficial properties of unprocessed fats.

Risks

May contribute to unhealthy lipid profiles and increase the risk of cardiovascular diseases.

Sunflower oil
Very Bad

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation if consumed in excess. It is often highly processed, which can degrade its nutritional quality. Compared to other oils like olive oil, it lacks beneficial monounsaturated fats.

Risks

High omega-6 content may promote inflammation when consumed in excess.

See more about Sunflower oil →

Processing

Group 3 · Processed

Processed Foods

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