Grain Free Tortilla Chips with a hint of lime
Analysis updated July 2026 · How Scout scores
At a glance
Summary
This product features a clean ingredient list with beneficial components such as avocado oil and chia seeds, which provide healthy fats and nutrients. The absence of seed oils and artificial additives contributes positively to its rating. Despite being processed, the use of natural ingredients like lime oil and sea salt helps maintain a higher score within its category.
Key ingredients 6
Avocado oilVery Good
Avocado oil is a high-quality source of monounsaturated fats, which are beneficial for heart health. It is extracted from the pulp of avocados, preserving its nutrient content. The oil is rich in antioxidants and vitamins, supporting overall health.
Benefits
Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E that may reduce oxidative stress.
Chia seedGood
Chia seeds are a nutrient-dense food, providing omega-3 fatty acids, fiber, and protein. They are minimally processed and can be consumed whole or ground. Chia seeds support digestive health and provide sustained energy.
Risks
Excessive consumption may lead to digestive discomfort due to high fiber content.
Benefits
Rich in omega-3 fatty acids, which support heart health and reduce inflammation. High fiber content aids in digestion and promotes satiety.
Sea saltGood
Sea salt is a natural source of sodium and trace minerals, offering a more complex flavor profile than refined salt. It is minimally processed, retaining its mineral content. Sea salt can enhance the taste of foods without the need for excessive use.
Risks
Excessive sodium intake can lead to hypertension and cardiovascular issues.
Benefits
Provides essential sodium and trace minerals, supporting electrolyte balance and nerve function.
Lime oilGood
Lime oil is derived from the peel of limes and is used for its aromatic and flavoring properties. It is a natural ingredient that can enhance the sensory profile of foods. Lime oil contains compounds that may have antioxidant properties.
Benefits
Provides a natural source of flavor and aroma, enhancing the taste of foods without added sugars or artificial ingredients.
Cassava flourNeutral
Cassava flour is a gluten-free alternative to wheat flour, making it suitable for those with gluten sensitivities. It is a minimally processed ingredient derived from the cassava root. However, it is primarily a source of carbohydrates with limited nutritional benefits.
Risks
Cassava contains naturally occurring cyanogenic glycosides, which can be toxic if not properly processed.
Benefits
Provides a gluten-free option for baking and cooking, suitable for those with celiac disease or gluten intolerance.
Citric acidNeutral
Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is typically derived from citrus fruits or produced via fermentation. While it is generally recognized as safe, it does not provide significant nutritional benefits.
Benefits
Acts as a natural preservative and enhances flavor without adding calories or sugar.
Processing
Processed Foods
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