Olives

Specially Selected
85 Excellent

At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Aldi
Category Other Food
Summary

This product consists primarily of olives, which are a natural source of healthy monounsaturated fats and antioxidants. The ingredient list is short and clean, with minimal additives, and includes beneficial components like sea salt. Despite being processed, the product maintains a high score due to its simple, wholesome ingredients and lack of harmful additives.

Key ingredients 5

Olives
Good

Olives are a natural source of healthy monounsaturated fats. They contain antioxidants and anti-inflammatory compounds that support heart health. The fermentation process enhances their probiotic content.

Benefits

Rich in monounsaturated fats and antioxidants, olives support cardiovascular health and may reduce inflammation.

Sea salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It is often preferred over refined table salt due to its natural mineral content. The use of sea salt can enhance flavor without excessive processing.

Risks

Excessive consumption of salt can lead to high blood pressure and other cardiovascular issues.

Benefits

Provides essential sodium and trace minerals that are important for maintaining electrolyte balance and proper muscle function.

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Ascorbic acid
Good

Vitamin C — beneficial even when serving as a preservative.

Benefits

Acts as an antioxidant and can help preserve the freshness and color of food products.

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Water
Neutral

Water is used as a solvent and carrier in food products. It is essential for hydration and does not contribute calories. In this context, it serves as a medium for the brining process.

Benefits

Essential for hydration and acts as a carrier for other ingredients in the product.

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Lactic acid
Neutral

Lactic acid is used as a preservative and flavoring agent. It is naturally produced through fermentation and helps maintain the acidity and safety of the product. It is generally recognized as safe when used in food products.

Benefits

Helps preserve food by maintaining acidity and can enhance flavor through its tangy taste.

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Processing

Group 3 · Processed

Processed Foods

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Olives

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Olives healthy?

Olives scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists primarily of olives, which are a natural source of healthy monounsaturated fats and antioxidants.

How processed is Olives?

Olives is NOVA Group 3: Processed Foods.

Which ingredients drive Olives' score?

In Scout's ingredient-by-ingredient analysis, Olives, Sea salt, Ascorbic acid count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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