CREAMY ALMOND BUTTER

Simply Nature
78 Good
$18.99 · 12 oz · pack of 2
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Summary

This creamy almond butter contains beneficial dry roasted almonds, which are rich in healthy fats, protein, and fiber. However, the inclusion of palm oil and cane sugar introduces concerns due to their high saturated fat content and refined nature, respectively. The product is moderately processed, which affects its overall health rating despite the presence of nutrient-dense almonds.

At a glance

Beneficial ingredients 2
Harmful ingredients 2
Owned by SIMPLY NATURE
Category Nuts

Key ingredients 4

Dry Roasted Almonds
Very Good

Almonds are a nutrient-dense food rich in healthy fats, protein, and fiber. The dry roasting process enhances flavor without adding unhealthy fats. They are a good source of vitamin E, magnesium, and antioxidants.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants that may reduce oxidative stress.

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Palm Oil
Bad

Palm oil is often criticized for its high saturated fat content, which may impact heart health negatively. It is typically refined, which can strip away beneficial nutrients. The environmental impact of palm oil production is also a concern.

Risks

High saturated fat content may contribute to increased cholesterol levels and heart disease risk.

Benefits

Provides a stable cooking fat that is resistant to oxidation and has a long shelf life.

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Cane Sugar
Bad

Cane sugar is a refined sugar that can contribute to various health issues when consumed in excess. It provides empty calories without essential nutrients. Excessive intake is linked to obesity, type 2 diabetes, and heart disease.

Risks

May contribute to weight gain, insulin resistance, and increased risk of chronic diseases when consumed in large amounts.

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Sea Salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

High sodium intake may increase the risk of high blood pressure and cardiovascular disease.

Benefits

Contains trace minerals that may be beneficial in small amounts.

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Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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