Specially Selected Strawberry Fruit Spread
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This fruit spread contains strawberries, which are a beneficial ingredient due to their vitamins and antioxidants. However, the high sugar content and the use of refined sugar significantly impact its healthiness, as excessive sugar intake is linked to various health issues. Despite having only one additive, the product is considered ultra-processed, which limits its overall score.
Key ingredients 5
StrawberriesGood
Strawberries are a natural source of vitamins, fiber, and antioxidants. They are minimally processed and retain most of their nutritional benefits. Their natural sugars are balanced by fiber, which helps moderate blood sugar levels.
Benefits
Rich in vitamin C, manganese, and antioxidants, which support immune function and reduce inflammation.
Elderberry Juice ConcentrateNeutral
Elderberry juice concentrate is used for its natural color and potential antioxidant properties. It is processed to remove water, concentrating sugars and nutrients. While it may offer some antioxidants, its health impact is limited in small quantities.
Benefits
May provide antioxidants that support immune health, though benefits are limited in small amounts.
Lemon Juice ConcentrateNeutral
Lemon juice concentrate adds flavor and acidity to the product. It is processed to remove water, concentrating its natural acids and sugars. While it provides some vitamin C, the processing reduces its overall nutritional value.
Benefits
Provides a source of vitamin C and natural acidity, enhancing flavor and preservation.
PectinsNeutral
Pectins are natural gelling agents derived from fruits, used to thicken and stabilize spreads. They are minimally processed and generally considered safe. Pectins can aid digestion by acting as soluble fiber.
Benefits
Acts as a soluble fiber, which can support digestive health and help maintain stable blood sugar levels.
SugarBad
Refined sugar is associated with increased risk of obesity, type 2 diabetes, and heart disease. It is highly processed and lacks nutritional benefits. Excessive consumption can lead to insulin resistance and metabolic issues.
Risks
High intake of refined sugar can contribute to weight gain, insulin resistance, and increased risk of chronic diseases.
Processing
Ultra-Processed Foods
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