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Arla LactoFree Semi Skimmed Milk Drink

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Common questions

Is Arla LactoFree Semi Skimmed Milk Drink healthy?

Arla LactoFree Semi Skimmed Milk Drink scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of semi-skimmed milk and lactase enzyme, making it a minimally processed dairy option.

How processed is Arla LactoFree Semi Skimmed Milk Drink?

Arla LactoFree Semi Skimmed Milk Drink is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Arla LactoFree Semi Skimmed Milk Drink's score?

In Scout's ingredient-by-ingredient analysis, Semi Skimmed Milk counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Arla LactoFree Semi Skimmed Milk Drink

Arla
85 Excellent

Analysis updated June 2026 · How Scout scores

$109.98 · 1 L · 4 pack · $1.62 / fluid ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Arla Foods
Category Milk
Summary

This product consists of semi-skimmed milk and lactase enzyme, making it a minimally processed dairy option. It retains essential nutrients like high-quality protein and calcium while being suitable for lactose-intolerant individuals due to the added lactase. The absence of additives or harmful ingredients contributes to its high rating.

Key ingredients 2

Semi Skimmed Milk
Good

Semi skimmed milk is a source of high-quality protein and essential nutrients like calcium and vitamin D. It is minimally processed, retaining most of its natural nutritional profile. Compared to whole milk, it has reduced fat content, making it a lighter option for those monitoring fat intake.

Benefits

Provides essential nutrients such as calcium and vitamin D, which are important for bone health. Contains high-quality protein that supports muscle maintenance and growth.

See more about Semi Skimmed Milk →
Lactase Enzyme
Neutral

Lactase enzyme is added to break down lactose, making the milk suitable for lactose-intolerant individuals. It is a natural enzyme that aids in the digestion of lactose without altering the milk's nutritional content. This addition allows lactose-intolerant consumers to enjoy dairy without discomfort.

Benefits

Enables lactose-intolerant individuals to consume dairy products without experiencing digestive issues. Helps in the digestion of lactose, improving the product's accessibility.

See more about Lactase Enzyme →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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Amazon pricing & content

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