Ghee - Pure Butter Ghee - No Additives - 500g Tin - Ktc

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Common questions

Is Ghee - Pure Butter Ghee - No Additives - 500g Tin - Ktc healthy?

Ghee - Pure Butter Ghee - No Additives - 500g Tin - Ktc scores 90/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This ghee is primarily composed of anhydrous milk fat with minimal processing, making it a high-quality source of healthy fats.

How processed is Ghee - Pure Butter Ghee - No Additives - 500g Tin - Ktc?

Ghee - Pure Butter Ghee - No Additives - 500g Tin - Ktc is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Ghee - Pure Butter Ghee - No Additives - 500g Tin - Ktc's score?

In Scout's ingredient-by-ingredient analysis, Anhydrous milk fat counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Ghee - Pure Butter Ghee - No Additives - 500g Tin - Ktc

90 Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Butter
Summary

This ghee is primarily composed of anhydrous milk fat with minimal processing, making it a high-quality source of healthy fats. The absence of additives and harmful ingredients contributes to its high rating, although it is slightly processed compared to raw butter.

Key ingredients 2

Anhydrous milk fat
Good

This ingredient is a natural fat derived from milk, providing rich flavor and energy without artificial additives.

Salt
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

See more about Salt →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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