Buxton - Still Natural Spring Water - 1.5L

Buxton
80 Good
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Summary

This product is a minimally processed natural spring water with a clean mineral profile, including beneficial electrolytes like calcium, magnesium, and potassium. It lacks any harmful additives or contaminants, making it an excellent choice for hydration. The presence of essential minerals contributes positively to its nutritional value without any adverse effects.

At a glance

Beneficial ingredients 4
Harmful ingredients 0
Category Water Bottles

Key ingredients 8

Calcium
Good

Calcium is essential for maintaining strong bones and teeth. It plays a crucial role in muscle function and nerve signaling. The presence of calcium in water can contribute to daily intake without additional calories.

Benefits

Supports bone health and may help prevent osteoporosis.

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Chloride
Good

Chloride is an essential electrolyte that helps maintain fluid balance in the body. It is crucial for proper digestion as it forms part of stomach acid. In water, it contributes to the mineral balance without adverse effects.

Benefits

Aids in maintaining proper hydration and digestive health.

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Magnesium
Good

Magnesium is vital for numerous biochemical reactions in the body, including energy production and muscle function. It is often deficient in modern diets, making its presence in water beneficial. Magnesium in water can improve its taste and provide a source of this essential mineral.

Benefits

Supports muscle and nerve function, and may help reduce the risk of cardiovascular diseases.

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Sulphate
Neutral

Sulphate is a naturally occurring mineral in water that contributes to its taste. It is involved in detoxification processes in the body. While beneficial in small amounts, excessive sulphate can have a laxative effect.

Risks

Excessive intake may lead to gastrointestinal discomfort.

Benefits

Supports detoxification and contributes to the mineral content of water.

Potassium
Good

Potassium is an essential mineral that helps regulate fluid balance, muscle contractions, and nerve signals. It is crucial for heart health and maintaining normal blood pressure. In water, it provides a calorie-free source of this important nutrient.

Benefits

Helps maintain healthy blood pressure levels and supports cardiovascular health.

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Nitrate
Neutral

Nitrate is a naturally occurring compound in water that can come from natural sources or agricultural runoff. It is generally safe at low levels but can be harmful in high concentrations. Monitoring nitrate levels in water is important to ensure safety.

Risks

High levels can lead to health issues such as methemoglobinemia, especially in infants.

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Sodium
Neutral

Sodium is an essential electrolyte that helps maintain fluid balance and is necessary for nerve and muscle function. While necessary, excessive sodium intake can lead to health issues such as hypertension. In water, sodium levels are typically low and not a concern for most individuals.

Risks

Excessive intake can contribute to high blood pressure and cardiovascular issues.

Benefits

Supports nerve function and fluid balance in the body.

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Bicarbonate
Neutral

Bicarbonate acts as a buffer to maintain the pH balance in the body and is naturally present in mineral water. It can help neutralize stomach acid and improve digestion. Its presence in water contributes to a balanced mineral profile.

Benefits

Helps maintain pH balance and supports digestive health.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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