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Unsalted British Butter

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Unsalted British Butter healthy?

Unsalted British Butter scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is a minimally processed butter made from milk, which is a natural source of saturated fats and fat-soluble vitamins.

How processed is Unsalted British Butter?

Unsalted British Butter is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Unsalted British Butter's score?

In Scout's ingredient-by-ingredient analysis, Butter counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Unsalted British Butter

Muller
85 Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Butter
Summary

This product is a minimally processed butter made from milk, which is a natural source of saturated fats and fat-soluble vitamins. The absence of additives and preservatives contributes to its clean label, making it a high-quality choice. Its processing level is low, enhancing its nutritional profile compared to more processed alternatives.

Key ingredients 1

Butter
Good

Butter is a natural source of saturated fats and fat-soluble vitamins like A, D, E, and K. It is minimally processed, especially when made from grass-fed milk, which enhances its nutritional profile. The absence of additives and preservatives makes it a clean ingredient choice.

Risks

Excessive consumption of saturated fats may contribute to cardiovascular issues in some individuals.

Benefits

Rich in fat-soluble vitamins and beneficial fatty acids, which can support overall health when consumed in moderation.

See more about Butter →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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