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Organic Valley SALTED BUTTER

Common questions

Is Organic Valley SALTED BUTTER healthy?

Organic Valley SALTED BUTTER scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from high-quality ingredients, including pasteurized organic sweet cream and salt, which are minimally processed.

How processed is Organic Valley SALTED BUTTER?

Organic Valley SALTED BUTTER is NOVA Group 2: Processed Culinary Ingredients.

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Organic Valley SALTED BUTTER

Organic Valley
85 Excellent

Analysis updated October 2026 · How Scout scores

$9.99 · 1 lb · $9.99 / count
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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Cooperative Regions of Organic Producer Pools
Category Butter
Summary

This product is made from high-quality ingredients, including pasteurized organic sweet cream and salt, which are minimally processed. The use of organic dairy ensures the absence of synthetic pesticides and hormones, enhancing its nutritional profile. As a processed culinary ingredient, it maintains a clean label with no harmful additives, making it a healthy choice within its category.

Key ingredients 2

Pasteurized organic sweet cream
Neutral

This ingredient is a natural dairy product that provides rich flavor and texture, with minimal processing involved.

salt
Neutral

Salt is used to enhance flavor and preserve the butter, a common culinary ingredient with no inherent health risks when consumed in moderation.

See more about salt →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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