Barre nâkd

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Common questions

Is Barre nâkd healthy?

Barre nâkd scores 63/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This snack bar contains beneficial ingredients like dates and peanuts, which provide natural sugars, protein, and healthy fats.

How processed is Barre nâkd?

Barre nâkd is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Barre nâkd's score?

In Scout's ingredient-by-ingredient analysis, Dates, Peanuts, Peanut butter count in its favor; Natural flavouring is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Barre nâkd

Nakd
63 Fair

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 1
Category Snack Bars
Summary

This snack bar contains beneficial ingredients like dates and peanuts, which provide natural sugars, protein, and healthy fats. However, the presence of 'natural flavoring' introduces some uncertainty regarding additives. Despite its nutritious components, the product is classified as ultra-processed, which limits its overall health rating.

Key ingredients 7

Dates
Good

Dates are a natural source of sugars and provide dietary fiber. They are minimally processed and retain their natural nutrients. They offer a healthier alternative to refined sugars.

Risks

Excessive consumption may lead to high sugar intake, which can affect blood sugar levels.

Benefits

Rich in natural sugars, fiber, and essential nutrients like potassium and magnesium.

See more about Dates →
Peanuts
Good

Peanuts are a good source of protein and healthy fats. They are minimally processed and provide essential nutrients. They support heart health due to their monounsaturated fat content.

Risks

Potential allergen for some individuals, which can cause severe allergic reactions.

Benefits

Provide protein, healthy fats, and essential vitamins and minerals like niacin and folate.

See more about Peanuts →
Peanut butter
Good

Peanut butter is a concentrated source of protein and healthy fats. It is made by grinding peanuts and retains most of their nutritional benefits. It is a convenient way to consume peanuts.

Risks

May contain added sugars or oils if not pure; potential allergen.

Benefits

Offers protein, healthy fats, and is a good source of energy.

See more about Peanut butter →
Sea salt
Good

Sea salt is a natural source of sodium and trace minerals. It is less processed than table salt and retains its mineral content. It enhances flavor without the need for additives.

Risks

High sodium intake can lead to increased blood pressure and cardiovascular issues.

Benefits

Provides essential minerals and enhances flavor naturally.

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Peanut flour
Neutral

Peanut flour is made by grinding peanuts and removing most of the oil. It is a source of protein and fiber. It is less processed than refined flours but lacks the healthy fats found in whole peanuts.

Risks

Potential allergen and may contain residual oils if not fully defatted.

Benefits

Provides protein and fiber with reduced fat content.

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Chicory fibre
Neutral

Chicory fiber is a prebiotic fiber that supports digestive health. It is extracted from chicory root and used to increase fiber content. It is a natural ingredient with minimal processing.

Risks

Excessive consumption may cause digestive discomfort such as bloating or gas.

Benefits

Supports gut health by promoting beneficial gut bacteria.

See more about Chicory fibre →
Natural flavouring
Bad

Natural flavoring is a broad term that can include various processed ingredients. It lacks transparency and may contain additives. It is less desirable than whole, identifiable ingredients.

Risks

Potential for hidden additives and allergens; lack of transparency in ingredient sourcing.

See more about Natural flavouring →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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