Crosta Mollica Italiana Moderna WHOLEBLEND MIDI PIADINA
Analysis updated July 2026 · How Scout scores
At a glance
Summary
This product features wholemeal wheat flour and extra virgin olive oil, both of which are beneficial ingredients that contribute to its nutritional profile. The use of wholemeal flour provides dietary fiber and essential nutrients, while extra virgin olive oil offers healthy fats and antioxidants. However, as a processed food, it is subject to a processing score cap, which limits its maximum potential rating despite the clean ingredient list.
Key ingredients 5
Extra Virgin Olive OilVery Good
Extra virgin olive oil is a healthy fat rich in antioxidants and monounsaturated fats, beneficial for heart health.
See more about Extra Virgin Olive Oil →Wholemeal Wheat FlourNeutral
Wholemeal wheat flour is a good source of dietary fiber and nutrients, making it a wholesome ingredient in bread products.
WaterNeutral
Water is essential for dough formation and has no negative health effects when used in food preparation.
See more about Water →SaltNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about Salt →Wheat FlourBad
Refined grain flour stripped of bran and germ.
See more about Wheat Flour →Processing
Processed Foods
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