Unhomogenised Milk

Tom Parker Creamery
85 Excellent
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Summary

This product contains high-quality ingredients such as free range whole milk, strawberry puree, and free range double cream, which are minimally processed and provide essential nutrients. However, the presence of raw cane sugar adds unnecessary sugars, which can contribute to health issues if consumed in excess. Despite being processed, the overall ingredient quality is commendable, allowing it to score well within its category.

At a glance

Beneficial ingredients 3
Harmful ingredients 1
Category Milk

Key ingredients 5

Free range whole milk
Very Good

Free range whole milk is a high-quality source of protein and essential nutrients. It is minimally processed, retaining its natural enzymes and beneficial fats. The free-range aspect indicates better animal welfare and potentially higher nutrient content.

Benefits

Rich in calcium, vitamin D, and high-quality protein, supporting bone health and muscle function.

Raw cane sugar
Bad

Raw cane sugar is a less refined form of sugar but still contributes to added sugars in the diet. It can lead to increased calorie intake without providing significant nutritional benefits. Excessive consumption may contribute to health issues like obesity and dental cavities.

Risks

High sugar intake is associated with increased risk of obesity, type 2 diabetes, and heart disease.

Benefits

Provides quick energy but lacks essential nutrients.

Strawberry puree
Good

Strawberry puree is a natural source of vitamins, particularly vitamin C, and antioxidants. It is minimally processed, retaining most of its nutritional benefits. The natural sugars in strawberries are accompanied by fiber, which helps moderate blood sugar levels.

Benefits

Rich in antioxidants and vitamin C, supporting immune function and skin health.

See more about Strawberry puree →
Strawberry concentrate
Neutral

Strawberry concentrate is a more processed form of strawberries, often used to enhance flavor. It may contain higher sugar content due to concentration. While it retains some nutrients, the processing can reduce the overall nutritional value compared to fresh strawberries.

Risks

May contain higher sugar content, which can contribute to excessive calorie intake.

Benefits

Provides flavor and some nutrients, though less than whole strawberries.

Free range double cream
Good

Free range double cream is a rich source of healthy fats and fat-soluble vitamins. It is minimally processed, maintaining its natural nutrient profile. The free-range aspect suggests better animal welfare and potentially higher quality.

Risks

High in saturated fats, which should be consumed in moderation to avoid cardiovascular risks.

Benefits

Provides a rich source of energy and fat-soluble vitamins like A and D.

Processing

Group 3 · Processed

Processed Foods

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