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Organic Lowfat Milk

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Common questions

Is Organic Lowfat Milk healthy?

Organic Lowfat Milk scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This organic lowfat milk is minimally processed and contains high-quality ingredients, including organic lowfat and nonfat milk, which are free from synthetic pesticides and hormones.

How processed is Organic Lowfat Milk?

Organic Lowfat Milk is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Organic Lowfat Milk's score?

In Scout's ingredient-by-ingredient analysis, Organic Lowfat Milk, Organic Nonfat Milk, Vitamin D3 count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Organic Lowfat Milk

365 Whole Foods Market
80 Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Whole Foods Market
Category Milk
Summary

This organic lowfat milk is minimally processed and contains high-quality ingredients, including organic lowfat and nonfat milk, which are free from synthetic pesticides and hormones. The addition of vitamins A and D3 enhances its nutritional profile, supporting bone health and immune function. Its clean label and organic certification contribute to a high score, reflecting its nutritional benefits and minimal processing.

Key ingredients 4

Organic Lowfat Milk
Good

This ingredient is a natural, minimally processed dairy product that provides essential nutrients with reduced fat content, making it a healthy choice for many consumers.

See more about Organic Lowfat Milk →
Organic Nonfat Milk
Good

Nonfat milk is a good source of protein and calcium without added fats, supporting a balanced diet and overall health.

See more about Organic Nonfat Milk →
Vitamin D3
Good

Beneficial ingredient — whole-food or functional value in this product class.

See more about Vitamin D3 →
Vitamin A Palmitate
Neutral

Vitamin A Palmitate is added to help maintain normal vision and immune function, but it is a synthetic form of vitamin A and does not occur naturally in the product.

See more about Vitamin A Palmitate →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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